Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, capsicum half fry. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Capsicum half fry is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Capsicum half fry is something that I have loved my entire life.
Bell Pepper eggs creative smart recipe from Chawla's Kitchen. Capsicum fry recipe - Easy delicious dry capsicum curry to serve with rice, chapathi or bread sandwiches. This capsicum fry is very uniquely flavorful, healthy and easy to make as well.
To get started with this recipe, we must first prepare a few ingredients. You can cook capsicum half fry using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Capsicum half fry:
- Prepare 1 round slice capsicum
- Make ready 1 egg
- Get to taste salt
- Get to taste red chilli powder
- Get 1/4 tsp cumin powder
- Get 1 tsp oil
The small eggplant is half the width but the length is often almost the same as the large eggplant. You can also make miso stir fry with just eggplant or just capsicum and they will still be tasty. Add onion when mustard seeds start spluttering. Fry till onions turn light brown.
Steps to make Capsicum half fry:
- On a flat tava add oil.when the oil is heated keep capsicum slice on it.break an egg into the slice.sprinkle salt and pepper,red chilli powder.cover with lid.keep gas flame on medium to low.wait until it cooked.serve hot.
This stir fried capsicum fish will have the flavor of the capsicum infused in the fish. Capsicum Stir Fry Recipe, Learn how to make Capsicum Stir Fry (absolutely This Capsicum Stir Fry recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. How to Make Broccoli and Capsicum Stir Fry. Broccoli and capsicum (bell pepper) go well together and make for a colourful and very tasty stir-fry dish that is easy to put together quickly. Deep fried capsicum pakoda is the perfect hot snack you should be eating on a cold winter day.!
So that’s going to wrap this up for this special food capsicum half fry recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
