Black Forest Half Cake
Black Forest Half Cake

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, black forest half cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Black Forest Half Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Black Forest Half Cake is something that I’ve loved my entire life.

Special Delicious Black Forest Cake Decoration Cover the black forest cake with a large bowl without it touching the sides and place in the fridge for the cream icing to set. To me, a Black Forest Cake is a party cake.

To get started with this particular recipe, we have to prepare a few components. You can have black forest half cake using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Black Forest Half Cake:
  1. Prepare 150 gms Maida
  2. Make ready 6 eggs(room temperature)
  3. Prepare 1 cup Powdered sugar
  4. Make ready 60 gms Coco powder
  5. Take 1 tsp Vanilla essence
  6. Get 1 tbsp baking powder
  7. Make ready As needed Whipped cream as required for icing
  8. Make ready Cherries few
  9. Get 1 cup Sugar syrup
  10. Make ready 1 cup Shredded chocolate

It is made with slight changes based on the region. In India black forest cake is made without alcohol. Transfer half cup whipped cream to it. Avoid handling the bag a lot as it will soften the cream.

Instructions to make Black Forest Half Cake:
  1. Sieve maida, baking powder and coco powder together. Keep aside.
  2. Beat all eggs one by one (I used electric blendar). To this add sugar and again beat till (approx 1min) the sugar mix with eggs nicely.
  3. Now add vanilla essence. Then slowly mix dry ingredients and fold the mixture slowly using spatula.
  4. Grease a microwave proof dish. Put butter paper. Pour the batter in this. Tap it to release air bubbles.
  5. Now put this in the microwave. Cook on high temperature on microwave mode for 5/6 mins. To check whether the cake is cooked or not,insert a toothpick in the cake. If comes clean, then done.
  6. Now remove the butter paper from the cake. Cut the cake into half. Take one half and cut the cake horizontally into 2pcs. Sprinkle sugar syrup over one half. Then put a layer of whipped cream. Then another half cake and sprinkle sugar syrup.
  7. Now put 1 layer of whipped cream over the cake. Keep it in fridge for 1hr to set.
  8. Remove from fridge and do final layer of icing. Put chocolate in all sides. Decorate using icing nozzle. Put cherry.
  9. Tasty quick black forest eggless cake is ready to serve.
  10. Very simple to make a cake using microwave

Baking this low-carb black forest cake is nothing to hold your breath for. Yes, it does take a bit of time and some simple kitchen accessories (a mixer and But you don't necessarily have to do the same. This depends on you, but take into. The Traditional Black Forest Cake is called Schwarzwälder Kirschtorte in Germany. Cut the sponge cake horizontally in half.

So that is going to wrap this up with this exceptional food black forest half cake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!