Christmassy Nutella Brownie Souffles
Christmassy Nutella Brownie Souffles

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, christmassy nutella brownie souffles. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Christmassy Nutella Brownie Souffles is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Christmassy Nutella Brownie Souffles is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook christmassy nutella brownie souffles using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Christmassy Nutella Brownie Souffles:
  1. Make ready 4 egg whites
  2. Take 4 tbsp Brown sugar
  3. Make ready 4 egg yolks
  4. Get To be melted
  5. Take 180 grams Nutella
  6. Make ready 250 grams Mix of Semi Seeet Chocolate and dark chocolate
Instructions to make Christmassy Nutella Brownie Souffles:
  1. Whip egg whites until stiff peak forms
  2. Melt the chocolate and nutella
  3. Mix the yolks with the melted chocolatey mixture
  4. Fold the egg whites and the yolk mixture
  5. Preheat oven at Two Hundred DegreesCelsius
  6. Put the mixture into ramekins
  7. Sprinkle the brown sugar to add crispness and chew to the baked "muffin top", the key of a good souffle. This is also the step where the brownie comes through.
  8. Bake for 12 to 14 minutes until the souffle puffs up and starts to crack
  9. Never let a souffle cool, serve immediately
  10. Enjoy!

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