Frito Chili Pie
Frito Chili Pie

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, frito chili pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Frito Chili Pie is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Frito Chili Pie is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have frito chili pie using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Frito Chili Pie:
  1. Get 4 can chili with no beans (12-15oz can)
  2. Make ready 8 oz cream cheese (softened)
  3. Take 2 packages Fritos corn chips (generic works just fine)
  4. Take 1 can sliced green chilis, drained
  5. Prepare 1 can sweet corn, drained (or you can substitute frozen corn if you prefer)
  6. Take 24 oz shredded cheese (any kind is fine, I use a monterrey jack blend)
Steps to make Frito Chili Pie:
  1. Preheat oven to 375°.
  2. Blend together softened cream cheese, chili, drained corn, and drained green chili's.
  3. Spray down a 9x13" casserole dish with nonstick spray. Layer corn chips on the bottom.
  4. Spread the chili mix onto the corn chips, then add about half the cheese, then repeat: chips, chili mix, and cheese.
  5. Cover in foil and bake for about 30mins. Remove foil and bake for another 10mins or so, or until cheese is bubbly.
  6. We usually top of off with more chips (bc we like the extra crunch) and sour cream. You can add rotel and jalapenos to the chili mix, too, for an extra kick. Enjoy!

So that’s going to wrap this up for this exceptional food frito chili pie recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!