Cheap, Quick Half-cooked Egg Over Rice
Cheap, Quick Half-cooked Egg Over Rice

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cheap, quick half-cooked egg over rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheap, Quick Half-cooked Egg Over Rice is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Cheap, Quick Half-cooked Egg Over Rice is something which I’ve loved my whole life. They are fine and they look fantastic.

Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Heat half the oil in a wok or large frying pan over a high heat until it just starts to smoke. You can use any type of wholegrain rice you like - just think non-white.

To get started with this recipe, we must prepare a few components. You can cook cheap, quick half-cooked egg over rice using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheap, Quick Half-cooked Egg Over Rice:
  1. Make ready 1 Egg
  2. Get 1 dash Umami seasoning
  3. Take 1 Soy sauce
  4. Get 1 Salt and pepper

Tamago gohan—rice mixed with a raw egg—was one of the very first recipes I learned, and it's Japanese comfort food at its simplest. All it takes is a bowl of rice and an egg to break into it, perhaps seasoned with a little bit of soy sauce, salt, and MSG. The perfect soft-boiled egg should have firm, custard-like whites and a warm runny yolk. Serve with a spoon for scooping and plenty of buttered toast.

Instructions to make Cheap, Quick Half-cooked Egg Over Rice:
  1. I recommend this easy onion egg recipe for the fried egg ✩ - - https://cookpad.com/us/recipes/147317-poched-egg-onion-ring
  2. Of course you can also just make a sunny side up ✩ You can fry it however you like but I recommend half-cooked! Add salt and pepper to taste!
  3. When the white of the egg is cooked enough so that it is bubbling, cover with a lid and remove from heat. Leave to rest for a minute. This way the yolk will not be completely cooked!
  4. Place the fried egg on cooked white rice. Add plenty of Ajinomoto seasoning on the egg yolk!
  5. Enjoy the creamy half-cooked egg with Ajinomoto seasoning on top of rice. If the flavoring is not enough, feel free to add soy sauce.

Fill a saucepan with a few inches of water and bring it to a rolling boil over high heat. Reduce the water to a rapid simmer. Making hard-cooked eggs in the pressure cooker is the only method I've found that has worked for me every single time. How to Cooks Eggs in the Instant Pot. Raw Egg over Rice - Cook way of Japanese Cuisine 料理人の卵かけご飯.

So that is going to wrap it up for this special food cheap, quick half-cooked egg over rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!