Cheesy Mexican cornbread pie
Cheesy Mexican cornbread pie

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy mexican cornbread pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cheesy Mexican cornbread pie is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Cheesy Mexican cornbread pie is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have cheesy mexican cornbread pie using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Mexican cornbread pie:
  1. Get 2 lb hamburger
  2. Take 1 can cream style corn
  3. Prepare 1 can Ranch style beans
  4. Prepare 1 can rotel (drained)
  5. Make ready 1 tbsp Onion powder
  6. Make ready 1 tbsp garlic powder
  7. Get 1 dash salt
  8. Prepare 2 envelope taco seasoning
  9. Prepare 2 cup shredded Mexican cheese
  10. Get 2 box jiffy cornbread mix
Steps to make Cheesy Mexican cornbread pie:
  1. Preheat oven to directions on cornbread. In a large cast iron skillet, Brown hamburger, add can foods, add taco seasoning, bring to a boil. Turn down heat and let simmer for about 10 minutes. Turn off heat and add cheese. Then put your cornbread mix on top and put in oven. Bake for recommended time on cornbread mix

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