Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, icebox smores. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Icebox Smores is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Icebox Smores is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have icebox smores using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Icebox Smores:
- Make ready 1 packages mini marshmallows
- Take 1 large tub of Cool Whip (or similar product)
- Get 1 packages miniature semi-sweet chocolate chips
- Get 1 box graham crackers
Instructions to make Icebox Smores:
- In a large bowl, combine the marshmallows, cool whip, and chocolate chips until well mixed.
- In a baking pan (doesn't matter what size, but you may need two) lay graham crackers to cover to bottom.
- Spread the cool whip mixture on top of the graham crackers, making sure it's relatively even.
- Lay more graham crackers on top of the mixture–enough to cover most of it.
- Place pan (or pans) in the freezer for a minimum of two hours. You can leave them for longer or shorter if you want, depending on the kind of texture you desire.
- After freezing, use a knife to cut them up and share with your friends.
So that’s going to wrap it up for this exceptional food icebox smores recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
