Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, beef hot dogs with radish slaw. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef Hot Dogs with Radish Slaw is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Beef Hot Dogs with Radish Slaw is something which I have loved my entire life.
These Korean-style hot dogs are your basic grilled beef hot dog in a bun, but with a really special (and simple) spicy kimchi slaw and creamy sauce. The slaw features daikon radish, carrot, and kimchi β a mix that will taste familiar if you've eaten a lot of Korean food like bibimbap! Serve the slaw on top of a grilled hot dog, or as a side dish for hot dogs, burgers, or grilled chicken.
To begin with this particular recipe, we have to first prepare a few components. You can cook beef hot dogs with radish slaw using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef Hot Dogs with Radish Slaw:
- Prepare 8 beef sausages, fried or cooked on the grill
- Prepare 8 hot dog buns, split
- Take the slaw
- Take 1/2 white cabbage
- Prepare 1/2 yellow onion
- Make ready 1 1/2 cup radishes, washed and trimmed (topped and tailed)
- Take 1 cup soured cream
- Take 1 tbsp fresh grated horseradish or horseradish sauce
- Get 1 tsp white vinegar or white wine vinegar
- Make ready 1 tsp white sugar
- Get 1/4 tsp salt
This slow cooker chipotle shredded beef tacos recipe really delivers on smoky and earthy flavors! The cabbage and radish provide a nice crunch, and the chipotle gives the beef a smoky heat. Sucker for a good scotch bonnet. Current fiery fascination: Datil hot sauces.
Instructions to make Beef Hot Dogs with Radish Slaw:
- Soak the half a cabbage (stalk and outer leaves removed) in a large bowl of ice cold water with a pinch of baking soda for 20 minutes
- Drain and thoroughly dry the cabbage
- Use a bread knife to thinly slice the cabbage, or, as I did, use a mandolin style vegetable slicer to slice all the vegetables (do the radishes one at a time…and please take care!)
- Mix together the vinegar, sugar and salt and stir until pretty much dissolved
- Add the soured cream and horseradish to the vinegar mixture and mix together well. Check the balance of the flavours and adjust to taste.
- Cook the sausages according to the package instructions.
- Put sausages in buns, then use tongs to pile the slaw on top. This is best done as near to getting the hot dog into your mouth as possible! (in other words, on your plate!)
Feeding radish to your dog won't cause harm. However, this vegetable is not very nutritious and it could make your dog a bit gassy. Dogs Can Eat Radish (not a fantastic choice). To be clear: Giving your dog radish is not the worst idea in the world. To assemble hot dogs at one hot dog per bun, top with a spoonful of broccoli slaw and about a tablespoon of crispy corned beef.
So that’s going to wrap it up for this special food beef hot dogs with radish slaw recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!