Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, homemade shawarma. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Homemade Shawarma is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Homemade Shawarma is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook homemade shawarma using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Homemade Shawarma:
- Get Unleavened bread
- Make ready Smoked chicken
- Get Cabbage
- Make ready Carrots
- Make ready Mayonnaise
- Get Ketchup
- Make ready Onions
- Take Pepper powder (grind dry pepper)
- Make ready Butter
- Make ready Salt and spices
Instructions to make Homemade Shawarma:
- Wash the cabbage, carrots and onions, then shred them all. Put some cooking butter on the pan and stir fry the onions and the carrot. Remove from the stove and mix with the cabbage.
- Shred the chicken and mix the ketchup, mayonnaise and pepper together. Lay them one after the other on the unleavened bread, roll up and put on the hot pan (you can use a toaster but don't close it all the way. After two-three clicks, it is ready)
- Use a low heat and keep turning the shawarma. When you have gotten your desired look, remove from the pan and serve while its still hot😍✨
So that is going to wrap it up with this special food homemade shawarma recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
