Hotdog and cabbage Okazu
Hotdog and cabbage Okazu

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hotdog and cabbage okazu. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Hotdog and cabbage Okazu is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Hotdog and cabbage Okazu is something which I have loved my entire life.

Is "hot dog" code for male prostitutes, or does "hot dog" simply refer to a food item? Tropical Hot Dogs with Pineapple Mango SlawSpoonful of Flavor. Kabobs made with hot dogs, bell peppers, and pineapple are a fun and colorful way to jazz up a barbeque.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have hotdog and cabbage okazu using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Hotdog and cabbage Okazu:
  1. Make ready hotdogs and cabbage
  2. Make ready 2 lb hotdogs
  3. Make ready 1 medium head of cabbage
  4. Take 1/4 cup coconut, or vegetable oil
  5. Prepare 1/4 tsp salt
  6. Take sauce
  7. Make ready 1/4 cup yellow prepared mustard
  8. Prepare 1/4 cup Heinz tomato ketchup
  9. Make ready 1/4 tsp onion powder
  10. Take 1 tbsp Chinese black vinegar

Basically it's just a Tagalized version of hotdog and just thrown in there as a random word to annoy the person they are talking to. The wonders cabbage can do in a gout diet. Did you know that cabbage is the second most consumed vegetable in the world right after the potato? It's that leafy vegetable that comes in both green and purple colors.

Steps to make Hotdog and cabbage Okazu:
  1. Coarsely shred the cabbage. Add salt, mix well, and set aside, at least 15 minutes.
  2. Cut the hotdogs, sauté in oil, till warmed throughout.
  3. Add cabbage sauté for 15 minutes stirring occasionally.
  4. Mix the vinegar, ketchup, mustard and onion powder.
  5. Mix the sauce and hotdogs and cabbage. Sauté for 3 minutes stirring constantly
  6. Serve hope you enjoy!
  7. If you can't find Chinese black vinegar substitute with balsamic vinegar. If you can get the black vinegar its worth it!

Cabbage kootu is a slightly thick consistency dal made with a ground coconut paste and spices. This cabbage dal recipe is very easy to prepare and tastes great with steamed rice. i prepare cabbage kootu with moong dal but You can also use tuvar dal or half-half of both tuvar dal and moong dal. Dogs Can Eat Cabbage (lightly cooked is best). It is an excellent vegetable that can certainly be shared on occasion. Cabbage is not harmful for dogs.

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