Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rustic hotdog tikki masala. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Rustic hotdog tikki masala is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Rustic hotdog tikki masala is something which I’ve loved my entire life.
Masala Aloo Tikki was served to me with Sev and Mix chat which was really innovative. Also Hotdog made with Tikki complimented with onions and Imli chatni was delicious too. Overall I enjoyed my meals here and is a must try food joint in Amritsar.
To begin with this recipe, we have to first prepare a few ingredients. You can have rustic hotdog tikki masala using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Rustic hotdog tikki masala:
- Make ready hotdogs
- Prepare 2 lb hotdogs
- Make ready 2 tbsp olive oil, extra virgin
- Get sauce
- Make ready 28 oz diced tomatoes
- Get 1 tsp garam masala
- Prepare 2 tsp paprika
- Take 1 tbsp minced garlic
- Get 1 tsp ground ginger
- Prepare 1 tbsp fenugreek leaves dried optional
- Get 2 tbsp tomato paste
- Get 1/2 cup coconut milk, or heavy cream traditional
- Get 1 1/2 tsp kosher salt
- Get 2 medium chopped Serrano peppers, seeds removed
- Get traditional paste if you want to use instead of the lesser version
- Get 1/2 cup peeled ginger
- Make ready 1/2 cup garlic cloves
- Take 1/4 cup vegetable oil
- Get garnish
- Make ready 1 tbsp chopped cilantro
Spicy chicken tikka masala in bowl on rustic wooden background. Chicken tikka masala spicy curry meat food in a frying pan. Perfect vegetarian tikka masala for a weeknight meal or to serve in the party. Have you ever tried tikka masala dishes in any Indian Yes, here I am sharing with you our all-time favorite healthy tikka masala recipe.
Steps to make Rustic hotdog tikki masala:
- For the ginger garlic Paste instructions if using. Take the ginger garlic and put into a blender and blend, adding oil as it blends. Put in a jar with lid into refrigerator, it will keep 2-3 weeks.
- Cut the hotdogs into bite sized pieces and fry with oil. its ok to get them crispy.
- Heat 2 tablespoons of vegetable oil. Add tomatoes, ginger, garlic Serrano peppers, garam masala, paprika, tomato paste, and salt. Let simmer 20 minutes. Most people put into a blender here. Blend smooth, then add back to pan.
- Add the coconut milk, and fenugreek leaves if using. Stirring occasionally simmer 10 minutes.
- Add the hotdogs to sauce simmer3-5 minutes garnish with cilantro serve hope you enjoy!
- The carb count is way off on this one it says 100 plus on carbs. I have noticed when I put a hotdog recipe up it goes way up. But the hotdogs I use are less then a carb each since their is 24 hotdogs, they contribute only at the most 24 carbs. Split that 6 ways equals 4 carbs, and 7 carbs for the tomatoes per serving. 11 carbs per serving the coconut milk, oil, and spices 0 carbs. Serrano peppers are less then 7 total so not even 18 carbs per serving.
Usually, you will find chicken tikka masala or. This Chickpea Tikka Masala recipe is an easy dinner to whip up when the Indian food cravings hit (plus, it's vegan!) I know I'm not supposed to admit this on account of being a food blogger and all, but we have an ordering in problem. As in, we order dinner in more. This fall-inspired recipe for Roasted Butternut Tikka Masala can be made with chickpeas or chicken. The fragrant tomato coconut sauce is infused with Indian spices.
So that is going to wrap this up with this special food rustic hotdog tikki masala recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
