Creamy Potato Vegetable Pie
Creamy Potato Vegetable Pie

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, creamy potato vegetable pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Creamy Potato Vegetable Pie is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Creamy Potato Vegetable Pie is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have creamy potato vegetable pie using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Potato Vegetable Pie:
  1. Make ready potatoes
  2. Get grated cheddar cheese
  3. Take salt
  4. Make ready butter
  5. Get milk
  6. Get thawed mixed vegetables (broccoli, carrots,cauliflower)
Steps to make Creamy Potato Vegetable Pie:
  1. Boil potatoes in salt water. Cook until potatoes are tender, approx. 20 minutes, then drain.
  2. Preheat oven to 400º F
  3. Mash potatoes, adding butter,milk, 3/4lb of cheese and vegetables.
  4. Layer potato mixture in a baking dish and coat with the remainder of cheese.
  5. Bake for approx. 45-60 minutes or until golden brown.

So that’s going to wrap this up for this special food creamy potato vegetable pie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!