Apple Pie
Apple Pie

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, apple pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Apple Pie is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Apple Pie is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook apple pie using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie:
  1. Make ready Pastry
  2. Make ready 300 g flour
  3. Get 1/2 tsp salt
  4. Get 165 g salted butter
  5. Take 120 ml cold water
  6. Take Apple Filling
  7. Get 1 kg green apples, sliced
  8. Prepare 120 g sugar
  9. Make ready 2 tbsp flour
  10. Get 1 tsp cinnamon
  11. Prepare 1/4 tsp salt
  12. Get 1/4 tsp nutmeg
  13. Prepare Juice from 1/2 lemon
  14. Make ready Egg Wash
  15. Take 1 egg, beaten
  16. Get 1 tbsp sugar
Instructions to make Apple Pie:
  1. Prepare pastry dough. Add flour and salt into mixing bowl. Mix well.
  2. Using pastry cutter, cut butter into flour. It is ready when flour/butter mixture resembles breadcrumbs.
  3. Add ice water slowly, starting with 60ml, then half of previous, and so on. Pull mixture into a dough. Do not knead. Refrigerate for 1 hr.
  4. Prepare apple filling. In a large mixing bowl, add apples, sugar, flour, cinnamon, salt, nutmeg, and lemon juice, and mix well. Refrigerate till pastry is ready.
  5. Preheat oven to 195C fan assisted.
  6. Assemble pie. Divide pastry dough into 2 portions - 1 for base and 1 for crust.
  7. Using each half of dough, with a rolling pin, roll out dough to be slightly bigger than the 9-inch pie dish. Lay one sheet into dish to form base.
  8. Add apple filling. Using other sheet, place on top, and close the pie by cutting out access and pinching sheets together.
  9. On top of pie, make 4 cuts (to allow moisture to escape during baking). Brush top of pie with egg wash.
  10. Bake for 55mins. Voila!
  11. Serve with ice cream if preferred.

So that’s going to wrap it up for this special food apple pie recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!