Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, pickle cucumbers. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Pickle Cucumbers is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pickle Cucumbers is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have pickle cucumbers using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pickle Cucumbers:
- Make ready Cucumbers or pickle cucumbers (you can use either.. I prefer the smaller cucumbers because they are crunchier, even when cooked)
- Prepare to taste Garlic
- Prepare to taste Salt
- Prepare Oil
- Make ready Sesame oil (optional)
Instructions to make Pickle Cucumbers:
- Cut your cucumber of choice into chunks.
- I like to use a LOT of garlic, but you can use however much you like. If it's not enough this time around, make it again next week and add more garlic. :)
- Put your oil of choice in the pan and add in the cut up garlic. Medium heat.
- When garlic is "dancing" in the pan, add in cucumbers.
- Add some salt and if you want, a dash of sesame oil. You can also forgo the garlic and just use sesame oil.
- In maybe 3-4 min, taste test the cucumber. Make sure it's not still raw, but that it's still crunchy and salty/sesame-y enough. Adjust as needed.
- Sounds weird to cook cucumber, but my friends are big fans!
So that is going to wrap it up with this exceptional food pickle cucumbers recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
