Bloody Severed Fingers ( hot dogs with ketchup ) halloween
Bloody Severed Fingers ( hot dogs with ketchup ) halloween

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, bloody severed fingers ( hot dogs with ketchup ) halloween. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bloody Severed Fingers ( hot dogs with ketchup ) halloween is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Bloody Severed Fingers ( hot dogs with ketchup ) halloween is something that I have loved my entire life. They are fine and they look fantastic.

Ingredients: Nathan's Famous Hot Dogs Hot dog buns Ketchup Thinly sliced piece of onion or thin slice of white cheese as fingernail. Then place each "finger" into a hot dog bun loaded with ketchup - be sure to smear some ketchup on the bottom of each "severed finger" and more at the top of the. These bloody finger hot dogs for Halloween are so gross and yet so amazing, all at the same time!

To begin with this recipe, we have to prepare a few ingredients. You can cook bloody severed fingers ( hot dogs with ketchup ) halloween using 4 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Bloody Severed Fingers ( hot dogs with ketchup ) halloween:
  1. Take 2 each hot dogs ( preferablly frozen)
  2. Take 1/2 cup ketchup / catsup
  3. Prepare 1 pairing knife
  4. Prepare 1 small individual serving bowl

You can see in the photos the woman's ring finger on her right hand is severely mangled – with a piece of the tip clearly missing. In a skillet, cook hot dogs until golden brown. Take the hot dogs and carve them into fingers: To make the fingernails, slice the two sides of the fingernail then For an extra creepy effect, be sure to smear some ketchup on the bottom of each "severed finger" and add. Source: http://www.saltycanary.com/ad-bloody-severed-finger-hot-dogs-for-halloween/ Xd. might get reported for that πŸ˜‚.

Instructions to make Bloody Severed Fingers ( hot dogs with ketchup ) halloween:
  1. place ketchup in the serving bowl.
  2. cut each hot dog in half
  3. using your pairing knife and the uncut end.. cut out a small piece of the hotdog to resemble a fingernail. do this with all 4 pieces. reserve the piece u cut out.
  4. now about halfway down the hot dog piece cut very small curved thin strips out the hot dog.. this will be your knuckle.. the top one will look like a a frown the bottom one a smile and then two small small pieces cut out on the middle of those two.. see photo..
  5. place frozen dogs and the nails in microwave on a microwave safe plate and heat until fully cooked. the cuts in the knuckle with heat of microwave will make them start to curl. I do mine for about 1min and 15 seconds… but time may vary depending on wattage of microwave.
  6. let cool so u can handle them.. use pairing knife and spread a bit of ketchup onto where the nail is.. place your reserved nail on top and press into ketchup to hold. do this with all 4 pieces.
  7. now stand up the hot dogs into the ketchup leaning against side of bowl.. now u have bloody severed fingers for lunch! :)
  8. enjoy!
  9. ( you can also do this with sausages, cocktail weinies.. etc..
  10. hint: I use the microwave method because it causes the hot dog to curl, the skin to peel and the knuckle cuts to spread open more creating a more grusome finger…

Make these Halloween Hot Dog Fingers for a spooky and fun Halloween lunch! It's almost the big day Boil the hot dogs until they are cooked. Serve in buns with ketchup for a spooky and bloody effect! Keywords: Halloween, hot dog fingers, Halloween food. Bloody Finger Hot Dogs for Halloween.

So that’s going to wrap it up with this special food bloody severed fingers ( hot dogs with ketchup ) halloween recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!