Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, grilled paneer shawarma. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Grilled Paneer Shawarma is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Grilled Paneer Shawarma is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook grilled paneer shawarma using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Paneer Shawarma:
- Prepare for marination:
- Prepare 200 gms paneer
- Take 3 tsp curd
- Get 3 tsp fresh mint leaves
- Prepare 1/2 tsp besan
- Get 1/2 tsp red chilli powder
- Get 1/2 tsp jaljeera powder
- Get 1/2 tsp garam masala
- Prepare 1/2 tsp sukha dhaniya
- Take 1/4 th tsp haldi
- Make ready 1/2 tsp kaali mirch
- Make ready 1/2 tsp salt
- Get 1 capsicum julienne
- Make ready 1 thinely sliced onion
- Get 1 small carrot julienne
- Get 5 tsp cheese grated
- Make ready 4 tsp mayonnaise
- Get 2 tsp mint chutney
- Make ready 5 normal wheat rotiis
- Prepare 6 tsp amul butter
Steps to make Grilled Paneer Shawarma:
- Marinate paneer with all the ingredients for 30 mins.
- Grilled this paneer with 2 tsp of amul butter
- Add chopped veggies with grilled paneer and chop them nicely.
- Mix mayo with mint chutney. Apply this chutney on roti follwed by chopped paneer mixture.
- Add some grated cheese on top with some chaat masala and roast on tawa till crispy from all sides.
- Serve hot this yummy shwarma!
So that’s going to wrap this up with this special food grilled paneer shawarma recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!