Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, easy key lime pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Easy Key Lime Pie is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Easy Key Lime Pie is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy key lime pie using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Key Lime Pie:
- Make ready limes, zested and juiced
- Get condensed milk
- Take double cream
- Prepare butter, melted
- Take ginger biscuits, crushed
- Make ready Dessicated coconut, for decoration
Instructions to make Easy Key Lime Pie:
- In a bowl, mix together the crushed biscuits and melted butter until well combined. Press this into a 23cm flan tin, pushing the crumb up to the edges with the base of a glass. Put in fridge.
- Whip together the double cream and condensed milk until combined and slightly thickened.
- Slowly add the lime juice gradually, whipping between turns. As the lime juice is added, the mixture will thicken.
- Add half the lime zest, to taste.
- Add the mixture to the top of the base and chill for at least 6 hours or overnight for best results. Before serving, decorate with the remaining lime zest, piped cream and a sprinkling of coconut.
So that’s going to wrap it up with this exceptional food easy key lime pie recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
