Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pad thai cucumber salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pad Thai Cucumber Salad is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Pad Thai Cucumber Salad is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook pad thai cucumber salad using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pad Thai Cucumber Salad:
- Make ready 1 each large cucumber , mandolin into "noodles"
- Get 1 each large carrot, mandolin into "noodles"
- Get 1/4 each green bell pepper, chopped fine
- Make ready 4 each radishes, chopped fine
- Prepare 3 tbsp soy sauce
- Make ready 1 clove garlic, pressed
- Make ready 1 tbsp sriaracha sauce
- Prepare 1 tbsp honey
- Get 1/2 each lime, juice and zest
- Prepare 2 tbsp Cilantro chopped fine
Instructions to make Pad Thai Cucumber Salad:
- Run your cucumber and carrot through a mandolin to make "noodles"
- Chop fine your bell pepper and radishes
- Combine all vegetables
- Mix together your garlic, soy sauce, sriaracha sauce, lime, cilantro and honey to make a dressing
- Pour dressing over the vegetables and mix well. Serve cold or room temperature.
So that is going to wrap it up with this special food pad thai cucumber salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
