Vegetables and ground meat pie
Vegetables and ground meat pie

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, vegetables and ground meat pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Vegetables and ground meat pie is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Vegetables and ground meat pie is something that I have loved my whole life.

NIGERIAN MEAT PIE RECIPE - CAMEROONIAN MEAT PIE - AFRICAN MEAT PIEPrecious Core. Ground Beef and Vegetable SkilletAs receitas lá de casa. Making pie dough is one of the home baker's most gratifying–and intimidating–experiences.

To get started with this recipe, we have to prepare a few components. You can cook vegetables and ground meat pie using 24 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegetables and ground meat pie:
  1. Make ready crust top and bottom
  2. Prepare 1 2/3 lb ground meat.
  3. Prepare 1/2 medium bell pepper
  4. Take 1/4 cup dehydrated onions
  5. Take 1 1/2 tbsp yellow prepared mustard
  6. Make ready 1 tbsp granulated garlic powder
  7. Take 1/2 tsp salt
  8. Make ready 1 tsp onion powder
  9. Prepare 1 large egg
  10. Prepare 1/2 cup grated parmesan cheese
  11. Take 1/3 tsp turmeric
  12. Get 1/3 tsp summer savory
  13. Get 1/2 cup pecan flour/ meal
  14. Take filling
  15. Make ready 1 cup sliced mixed carrots yellow and orange
  16. Get 1 1/2 cup cauliflower
  17. Get 1 1/2 cup broccoli
  18. Make ready 3/4 cup shredded sharp cheddar cheese
  19. Get 1/4 tsp salt
  20. Make ready 1 1/2 cup walnuts
  21. Take topping
  22. Take 1/4 cup sliced red onion
  23. Make ready 1/4 cup shredded sharp cheddar cheese
  24. Take 1 1/4 cup tomato sauce

Add the ground beef and break up the meat and allow to brown. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a We love our beef pies and we hated the idea of giving them up while we're trying to lose weight. Fortunately, we got this idea for a low-fat 'pastry' cases from.

Steps to make Vegetables and ground meat pie:
  1. Preheat oven 400° Fahrenheit
  2. Mix all the crust ingredients. Mix them well.
  3. Microwave, or steam the filling vegetables, carrots, broccoli, and cauliflower for a total of 9 minutes.
  4. In a deep dish pie pan put your crust mixture in bottom and sides set the rest aside.
  5. Add walnuts and steam vegetables to bottom crust add shredded cheese. Sprinkle with some salt.
  6. Form like patties the crust for top. Add to top in sections. Then smooth it out add thinly sliced onions. Add cheese. Bake 30 minutes.
  7. After its baked add tomato sauce, and bake 7 more minutes. Take out cover 10 minutes, serve hope you enjoy!

Ingredients used are all purpose flour, Breaking power,salt, butter, and eggs The source leftover groundad meat, onion,Maggie, red and green bell pepper. A traditional Berber meat pie traditionally made of squab (fledgling pigeons) in crisp layers of warka dough, with a crunchy layer of toasted and ground Phyllo filled with cheese, meat, potatoes and other vegetables. Found in the cuisines of the Balkans, the Caucasus, Central Asia, West Asia, and. Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes, and baked. Traditional Irish Shepherd's Pie would actually call for ground lamb.

So that’s going to wrap it up with this exceptional food vegetables and ground meat pie recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!