Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, cucumbers and sweet red pepper pickles. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Cucumbers and Sweet Red Pepper Pickles is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Cucumbers and Sweet Red Pepper Pickles is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cucumbers and sweet red pepper pickles using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cucumbers and Sweet Red Pepper Pickles:
- Make ready 2 cucumbers
- Prepare 1 sweet red bell pepper
- Make ready 1/2 cup vinegar
- Get 1/2 cup water
- Prepare 3 Tbsp sugar
- Take 1 tsp salt
- Make ready 1 bay leaf
- Get 1 pinch pepper
- Make ready 1 clove garlic
Instructions to make Cucumbers and Sweet Red Pepper Pickles:
- Put vinegar, water, sugar, salt, bay leaf, pepper and garlic into a pot. Heat until boiling then turn off heat and leave to cool.
- Chop the cucumbers and paprika to about 3 cm pieces. Softly massage them with a teaspoon salt. Let sit for 10 minutes. If water comes out from vegetables, pat with a paper towel.
- Put the vegetables into a container with lid and pour in with the cooled liquid and close the lid. Keep in a refrigerator overnight. Now and again turn the container upside down in order to soak all the vegetables in the liquid.
So that’s going to wrap it up with this exceptional food cucumbers and sweet red pepper pickles recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
