Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tomato goat cheese tart. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tomato Goat Cheese Tart is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Tomato Goat Cheese Tart is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook tomato goat cheese tart using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tomato Goat Cheese Tart:
- Make ready 1 Pie dough
- Take 3 Vine ripe tomatoes
- Take 1 Goat Cheese
- Prepare 1 Beans
- Take 1 olives
- Prepare 1 basil
- Take 1 capers
Steps to make Tomato Goat Cheese Tart:
- Precook a pie dough at 180°C for 15mins in a pie pan. (Reminder: place beans on a paper on the pie dough so that it will not rise as it cooks)
- Slice the tomatoes and the goat cheese.
- Take the beans off the pie dough and leave it to cook for an other 5mins.
- Place the slices of tomato and cheese on the cooked pie dough. You can also add capers, basil, and olives for flavor.
- Then place the pie back in the oven (at the same temperature) until it looks good enough to eat.
So that is going to wrap it up for this special food tomato goat cheese tart recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
