Chocolate Pie
Chocolate Pie

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate pie. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Prefer a traditional chocolate pie recipe? There are plenty of classic ideas listed here. And one of the best parts about most of these recipes is that they're no-bake.

Chocolate Pie is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chocolate Pie is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have chocolate pie using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chocolate Pie:
  1. Prepare prepared 9" pie crust
  2. Take granulated sugar
  3. Get + 1 Tbsp cornstarch
  4. Get salt
  5. Take large egg yolks
  6. Prepare whole milk
  7. Take heavy cream
  8. Get dark chocolate - finely chopped
  9. Make ready butter
  10. Take vanilla extract

My husband's very favorite chocolate pie of all time: Basic crust, chocolate pudding filling. See more ideas about Chocolate pies, Chocolate pie recipes, Just desserts. The decadent pies that follow are like nothing you've ever experienced before. This amazing Chocolate Cream Pie has an easy homemade chocolate pudding layered inside an Oreo pie crust and topped with sweetened whipped cream and chocolate curls.

Instructions to make Chocolate Pie:
  1. In a medium saucepan, whisk together sugar, cornstarch, and salt.
  2. Add egg yolks, milk, and heavy cream.
  3. Transfer milk mixture to stove top on medium heat until ingredients begin to thicken (will take several minutes).
  4. Once thickened (should be pudding consistency) whisk constantly. Bring mixture to a boil and continue to whisk for 60 seconds before removing from heat. Continue whisking constantly.
  5. Immediately add chocolate, butter, and vanilla extract.
  6. Whisk until ingredients are smooth. Chocolate and butter should be completely melted.
  7. Pour pie filling through a fine mesh sieve into a medium-sized heatproof bowl. Cool for 15 minutes, stirring occasionally to prevent skin from forming.
  8. Pour filling into prepared pie crust and cover surface with clear plastic wrap. Make sure wrap is pressed against the surface of the chocolate to prevent a skin from forming.
  9. Refrigerate at least 6 hours to allow custard to firm and set.

A classic creamy chocolate pie, made completely from scratch! Few desserts are more pleasing than decadent chocolate pie. We've got recipes to satisfy all your flavor and texture cravings — dark, milk, silky, and crunchy. Chocolate pie is a delicious, rich, creamy, and chocolatey dessert. A choco pie is a snack cake consisting of two small round layers of cake with marshmallow filling and a chocolate covering.

So that’s going to wrap this up for this exceptional food chocolate pie recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!