Jowar Chickpeas Cookie Pie
Jowar Chickpeas Cookie Pie

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, jowar chickpeas cookie pie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Jowar Chickpeas Cookie Pie is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Jowar Chickpeas Cookie Pie is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook jowar chickpeas cookie pie using 13 ingredients and 5 steps. Here is how you can achieve it.

  1. Get 1 cup cooked chickpeas, drained well
  2. Make ready 1/2 cup jowar flour
  3. Prepare 1 tbsp instant coffee granules
  4. Take 2 tbsp canola oil
  5. Prepare 1/3 cup peanut butter
  6. Take 2 tsp vanilla extract
  7. Prepare 1/2 tsp baking powder
  8. Take 1/4 tsp baking soda
  9. Make ready 2-3 tbsp honey
  10. Prepare 5 tbsp jaggery, light brown
  11. Prepare 1/4 tsp cinnamon powder
  12. Get 1/4 tsp salt
  13. Make ready 1/4 cup Chocolate chips
  1. Place all the ingredients except chocolate chips in a high speed food processor and pulverize to get a smooth paste. Do it in batches if needed. Also you can add a splash of plant based milk to make the paste.
  2. Fold in the Chocolate Chips.
  3. Grease a 8 inch baking tin & transfer the pie dough in the pan. Pat evenly with the back of spatula/spoon and top it with some chips.
  4. Bake in preheated oven at 180°C for 25 mins.
  5. Cool on wire rack before slicing.

So that is going to wrap this up with this special food jowar chickpeas cookie pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!