Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my steak & onion pie with top crust. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Just like a dry sponge absorbs water, meat will (to an extent) absorb liquid as it cools. So, instead of flavoring your steak before you cook it. My thumb is squishier than my wife's thumb.
My Steak & Onion pie with Top Crust is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. My Steak & Onion pie with Top Crust is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my steak & onion pie with top crust using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Steak & Onion pie with Top Crust:
- Get large White Onion Diced
- Make ready 100% Beef Diced
- Take Pastry enough to cover the Meat dish
- Take Black Pepper
- Take Boiling water
- Get Rum
- Prepare Gorgonzola Cheese
- Prepare Beef lltock cubes
I am finally sharing the recipe for my all time favorite - insanely flavorful - steak sauce!! If you keep burning your steaks, that means your pan is way too hot. Ignore the folks who tell you your pan has to be smoking hot to sear the steak properly. A great beefsteak with a crispy outer crust and tender interior starts with the right seasoning.
Instructions to make My Steak & Onion pie with Top Crust:
- Ingredients add the onion to the pan and add salt and pepper then meat.fry until all the meat is Coloured about 10 minutes on medium heat.
- When all the meat juices are in the pan make a well in the middle and add the Brandy, let it bubble for 5 minutes have the boiling water ready to pour in. Mix in the beef stock and mix well. Let it simmer with a lid for 10 minutes with a lid.
- Add the cheese to the stew and mix it all in it will look creamy.
- Transfer to a saucepan Let it simmer for a further 20 minutes. Make your pastry for the top.
- Make the pastry and grease the oven dish for cooking grease the dish then add the steak and onion. Add the top with the pastry. Wet around the top of the meat dish it may stick. Decorate the top as you want. Brush yhe top with milk
- Add to a pre heated oven 180C in middle shelf for about 30 minutes. Serve Hot with some veg of your choice.
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So that’s going to wrap this up for this special food my steak & onion pie with top crust recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
