Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creme chocolate pie. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Creme Chocolate Pie is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Creme Chocolate Pie is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have creme chocolate pie using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Creme Chocolate Pie:
- Take Biscuit big
- Get I use digestive biscuit
- Prepare Fresh cream
- Make ready Chocolate bar or chocolate compound
- Make ready Oil for grease
Instructions to make Creme Chocolate Pie:
- Melt the chocolate with double boiler.
- Grease the spring foam cake mould wirh butter or oil.
- Spread melted chocolate inside the spring foam cake mould and freeze it for 10 mins.
- Add cream in 3/4 part of melted chocolate.
- Add crushed biscuit well.
- Set it in mould.
- Then 1/4 part of melted chocolate spread on it.
- Freeze it for 2-3 hours.
- Cut into pieces and serve yummy and delicious pie.
So that’s going to wrap it up for this special food creme chocolate pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
