Tiramisu 🍰
Tiramisu 🍰

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tiramisu 🍰. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tiramisu 🍰 is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Tiramisu 🍰 is something that I’ve loved my entire life. They’re fine and they look wonderful.

Tiramisu (from the Italian language, spelled tiramisù, [ˌtiramiˈsu], meaning "pick me up" or "cheer me up") is a coffee-flavoured Italian dessert.

To begin with this particular recipe, we have to prepare a few components. You can cook tiramisu 🍰 using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tiramisu 🍰:
  1. Get 4 Eggs
  2. Prepare Caster sugar 4 ounces (8 Tb)
  3. Get Flour 2 ounces 4 tb
  4. Get Cocoa powder 4 ounces 2 tbsp
  5. Prepare 1/2 tsp baking powder
  6. Take For coffee syrup:
  7. Make ready 1 cup water 200 grams
  8. Take 2 Tbsp coffee 50 grams
  9. Take Brown sugar 2 and 1/2 tbsp 40 grams
  10. Make ready For frosting: 200 grams cream cheese (triangle shaped)
  11. Get 180 grams tetra pak cream
  12. Take 130 grams icing sugar
  13. Prepare 200 grams fresh cream or whipping cream
  14. Prepare Gelatin 25 grams 2tbsp (soak in water)
  15. Prepare drops Vanilla essence few
Steps to make Tiramisu 🍰:
  1. For sponge: beat 4 eggs well that it become creamy, add sugar and beat well now add all dry ingredients and fold them well, bake in pre heated patila for 20 minutes, or until batter looses its sides
  2. For coffee syrup: add 1 cup water in a pan, when water boils add brown sugar and coffee and cook until sugar dissolves, let it cool down
  3. For frosting: add cream cheese (that comes in triangle shape) in a mixing bowl, add sugar and beat until all combines together, add Tetra pak cream and beat, add whipping cream that is already whipped and fold altogether now add gelatin mixture at room temperature (warm it in microwave before adding) and wallah your finger licking frosting is ready.
  4. Assembling: Cut cake in equal two peices from between, take loose bottom pan and lay one cake layer in it, sprinkle coffee syrup well. (You have to finish syrup in two layers for good taste) now add frosting, add another layer of cake, add coffee syrup, add frosting, and put this cake in freezer for at least 3-4 hours.
  5. After 3-4 hours Take this cake out from loose bottom pan, sprinkle some cocoa powder (I add chocolate chips because I don't like cocoa powder on top) You can also use lady finger biscuits and put them on the sides of the cake, and Wallah it is ready to eat. Mouth watering frosting and yumylicious cake. Enjoy #cookpadramadan #CookPadRamadan

So that’s going to wrap this up with this exceptional food tiramisu 🍰 recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!