Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, lab-e-shireen with chocolate apple crumbled crust. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Lab-e-shireen with chocolate apple crumbled crust is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Lab-e-shireen with chocolate apple crumbled crust is something that I have loved my entire life. They are fine and they look fantastic.
Another version of lab e shireen, its just a must have in Ramzan and Eid. Enjoy with family and let us know how it goes. #HappyCookingToYou More Recipes. Learn how to make Lab-e-Shireen, it is delicious and elegant looking loaded with custard, fruits, nuts, vermicelli noodles and jelly for a colorful dessert.
To get started with this recipe, we have to first prepare a few components. You can cook lab-e-shireen with chocolate apple crumbled crust using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lab-e-shireen with chocolate apple crumbled crust:
- Prepare Milk
- Prepare Roasted vermicelli
- Make ready Custard powder
- Prepare Sugar
- Take Mix fruit mocktail
- Get Whipped cream
- Prepare Chocolate melt
- Prepare Fresh cream
- Get Butter
- Make ready Apple chopped
- Get Sugar
- Prepare Cornflakes
- Take Chocochip
- Make ready Colourfull sugar ball
- Prepare Cherries
This is again a must try Lab e Shireen recipe. Give it a try and you will love it. Put off from flame and let it cool,add cream & fruits and mix well. In serving dish,add jelly cubes and lab-e-shireen.
Instructions to make Lab-e-shireen with chocolate apple crumbled crust:
- Take milk in a bowl and let it boil add vermicelli and sugar and stil it for 5 min
- Make custard in a small quantity and add it in the vermicelli mixture and let it cook for 5 min and let it cool down
- And take whipped cream in a bowl and add mocktail fruit mix and mix it. And add it in the custard mixture.
- Add melted chocolate, fresh cream and butter in a pan. Caramel the apple in a frying pan with sugar
- Take a bowl add first layer of meted chocolate then the layer of caramel apple and another layer of chocolate covering the apples and add chocochip on top of it and freeze it for 5-6 hours
- Take serving cup and add mix vermicelli custard mixture in the serving cup and freeze it. After it add the next layer of freezed apple crumble crust. And freeze them for 1/2 hours.before serving add cornflakes and sugar balls and they are ready to serve
Garnish with strawberry jelly,banana jelly,dry fruits and serve. Hot Apple Crumble Bars. by Chocolate Covered Katie. Somehow, apple chocolate chip cookies just didn't sound very good. Then again, I don't think I've ever tried the chocolate-apple Store uncovered, unless you want a soft crust (in which case, you should cover completely with saran wrap). Apple crumble is a quick and easy crowd pleaser and a fall favorite.
So that is going to wrap it up for this exceptional food lab-e-shireen with chocolate apple crumbled crust recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
