Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, my mini meat loaves. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
My husband wanted meatloaf for dinner so I got online to see what I could find. Cook mini meat loaves in single-serving portions for super juicy meat loaf in half the usual cooking time. Put away the loaf pan for these Mini Meat Loaves and get out your muffin tin.
My Mini Meat Loaves is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. My Mini Meat Loaves is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook my mini meat loaves using 15 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make My Mini Meat Loaves:
- Prepare 1 lb 85/20 ground beef
- Prepare 1/2 each red bell pepper, finely chopped
- Get 1/2 each green bell pepper, chopped
- Get 1/2 each onion, chopped
- Take 1 tsp garlic, minced
- Get 1/4 cup fresh parsley, finely cut
- Prepare 1 each salt, pepper, garlic powder, onion powder to taste
- Get 1 can 8 oz tomato sauce
- Take 1 each egg
- Make ready 1/2 cup -1/3 italian bread crumbs
- Take 1 each cubed colby jack cheese, small
- Make ready 1/2 cup ketchup
- Get 1 tbsp mustard
- Get 1 tbsp brown sugar
- Take 1 dash onion powder and salt to taste
Slash the bake time of meatloaf when you make mini-loaves. Meatloaf is now doable for weeknights! Since I usually make my own. These mini meatloaves may be small but they're certainly not lacking in flavor.
Instructions to make My Mini Meat Loaves:
- »heat oven to 400°
- »generously grease (12-15) muffin tins
- »in a large bowl, combine the first 10 ingredients
- »fill muffin tins about 1/2 way fun with meatloaf mixture. with a spoon make a hole in the center and put a couple of the cheese cubes inside.
- »top with more of the meatloaf mix and seal up like a "muffin"
- »make the glaze. in a bowl mix together the ketchup, mustard, brown sugar, onion powder and salt.
- »put about a spoonful of the glaze onto each muffin.
- »bake about 45 mins and reglaze. bake for 15-20 mins more.
- »serves 6-8
- »can also make one loaf, cooking time will vary.
Try a new way to enjoy meatloaf with BBQ Mini Meatloaves from My Food and Family! My meat loaf recipe is to die for and I am going to share it with you here. Several years ago I decided to try a meat loaf on the smoker and several people including close relatives thought I'd lost all sense of reality. My husband and kids both devoured their mini meatloaf. I often make my (mini) meatloaves in my giant muffin pan, which definitely makes them cute!
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