Blueberry & Sour Cream Pie
Blueberry & Sour Cream Pie

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, blueberry & sour cream pie. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Blueberry & Sour Cream Pie is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Blueberry & Sour Cream Pie is something that I’ve loved my entire life. They are nice and they look fantastic.

Перевод слова blueberry, американское и британское произношение, транскрипция blueberry buckle — пирог с черникой blueberry pie — пирог с черникой (брусникой, голубикой) blueberry. Free for commercial use No attribution required High quality images. Alledged wayward adolescent Louisiana gentleman Michael 'Mike' Blueberry is dumped by his family with a Wild West uncle.

To get started with this recipe, we have to prepare a few components. You can have blueberry & sour cream pie using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Blueberry & Sour Cream Pie:
  1. Make ready <My ‘Easiest Sweet Shortcrust Pastry’>
  2. Take 100 g Butter *softened
  3. Take 2 tablespoons Caster Sugar
  4. Get 1 Egg Yolk
  5. Make ready 1 cup (250 ml) Plain Flour
  6. Make ready <Filling>
  7. Prepare 250 g Blueberries *thawed if frozen
  8. Take 200 ml Sour Cream
  9. Prepare 1/4 cup Caster Sugar *add extra 1-2 tablespoons if you like it sweeter
  10. Prepare 1 large Egg
  11. Prepare 1 tablespoon Plain Flour

Any of various plants of the genus Vaccinium, having white. Blueberries are a versatile and flavorful fruit. If you're baking desserts, grabbing a snack, or prepping a meal, blueberries are a healthy way to help! Blueberry [ʹblu:b(ə)rı] n черника; брусника; голубика.

Instructions to make Blueberry & Sour Cream Pie:
  1. Preheat oven to 170 to 180℃.
  2. Mix softened Butter and Sugar until smooth. Add Egg Yolk and mix until creamy. Add Plain Flour and mix as you cut the butter mixture into flour. After mixing, it might look too DRY, but do not add Water. Use your hands to bring the mixture together.
  3. Spread the dough in a pie dish, bit by bit, press using your fingers and make it even thickness. *Alternatively you can roll out the dough to 3-4mm thick, and place in the pie dish.
  4. Spread fresh or thawed Blueberries in the pie dish. If thawed Blueberries are still cold, it is OK.
  5. Combine Sour Cream, Caster Sugar, Egg and Flour in a bowl, then WARM in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes. Pour the mixture over the Blueberries.
  6. Bake for 40 minutes or until cooked through and golden. Enjoy warm or cold. I like it cold.

Blueberries are one of only three berries native to North America: blueberries And interestingly enough, by this definition, strawberries are not berries, while bananas are. Chilean blueberry industry forecasts stable export volumes. Wild blueberries are smaller in size compared to their cultivated cousins. Blueberries have a protective light powdery coating on the skins and tend to last longer than other berry varieties. Nearly half of the cultivated blueberries grown are sold as fresh blueberries.

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