Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy key lime pie. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Key Lime Pie is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Easy Key Lime Pie is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook easy key lime pie using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Key Lime Pie:
- Prepare limes, zested and juiced
- Prepare condensed milk
- Take double cream
- Get butter, melted
- Take ginger biscuits, crushed
- Prepare Dessicated coconut, for decoration
Instructions to make Easy Key Lime Pie:
- In a bowl, mix together the crushed biscuits and melted butter until well combined. Press this into a 23cm flan tin, pushing the crumb up to the edges with the base of a glass. Put in fridge.
- Whip together the double cream and condensed milk until combined and slightly thickened.
- Slowly add the lime juice gradually, whipping between turns. As the lime juice is added, the mixture will thicken.
- Add half the lime zest, to taste.
- Add the mixture to the top of the base and chill for at least 6 hours or overnight for best results. Before serving, decorate with the remaining lime zest, piped cream and a sprinkling of coconut.
So that’s going to wrap it up with this exceptional food easy key lime pie recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
