Frying Pan Milk Pie
Frying Pan Milk Pie

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, frying pan milk pie. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Frying Pan Milk Pie is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Frying Pan Milk Pie is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook frying pan milk pie using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Frying Pan Milk Pie:
  1. Prepare Pie crust:
  2. Prepare 10 tbsp flour
  3. Get 5 tbsp butter
  4. Prepare 2 tbsp condensed milk
  5. Get Fla:
  6. Prepare 10 tbsp water or milk
  7. Prepare 10-15 tbsp condensed milk
  8. Get 2 tbsp corn meal (maizena)
  9. Take 2 eggs
Instructions to make Frying Pan Milk Pie:
  1. For the crust: add everytbing together in a pan. Knead them together until they come together and ca be shaped.
  2. Get a frying pan and then flat the dough in the frying pan. Make sure to Make a smooth surface. Then stab the surface with a fork evenly.
  3. For the fla: combine the water or milk in a glass, add in the corn flour, stir until dissolves. Then add the eggs and condensed milk. Stir evenly until combined. The ammount of the condensed milk is up to you. For me 12 tbsp is enough.
  4. Put the pan with the dough. Turn it on using really low heat.
  5. Then put the milk mixture in while straining with a strainer.
  6. Cover with a lid and cook.
  7. Once in a while, stab the pie if you see that the crust comes up the surface.
  8. Pop the bubbles if you see them come up too.
  9. Cook until the fla surface is smooth.
  10. Let it cool then cut into slices and enjoy!

So that’s going to wrap it up with this exceptional food frying pan milk pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!