Meat Pie with hot chocolate
Meat Pie with hot chocolate

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, meat pie with hot chocolate. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

How to make Mexican Hot Chocolate Pie. Make crust: In a food processor, pulse graham crackers until fine crumbs form. Ever made mud pies in the garden?

Meat Pie with hot chocolate is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Meat Pie with hot chocolate is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have meat pie with hot chocolate using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Meat Pie with hot chocolate:
  1. Make ready Chapati flour
  2. Prepare minced meat
  3. Take Onions
  4. Make ready Tomato
  5. Get Water
  6. Make ready Salt

These small meat pies come from Tajik cuisine , but were traditionally cooked in Russia. In the Soviet era they used to sell hot belyashi from big pots right on the corners of busy streets, where hungry students immediately formed a line to buy a hot pie for about. Classic Meat Pies with a chunky beef and Guinness filling. An Australian meat pie is essentially a meat filling in a thick gravy, fully encased in pastry; they typically have a base made from shortcrust pastry to give structure to the pie, and a soft and flaky puff pastry lid.

Instructions to make Meat Pie with hot chocolate:
  1. Pour your flour in a pan, add a little salt to taste. Keep adding water, to the flour, while kneading the dough, untill all the dough is soft.
  2. In another sufuria, add a little oil, and onions and let them cook. Add, your minced and allow it to cook fully. Once cooked Add your tomatoes and let them cook untill dry.
  3. Cut your dough into pieces and flatten it. On it add your minced meat and wrap it.
  4. Pre-heat oven upto to about 200 degrees, place your wrapped meat in a baking tray and bake for about 25 minute. Cook untill Golden brown.
  5. Enjoy with a cup of hot chocolate.

Meat-filled pies and chocolate are two staples of this holiday, but rather than separating them out for dinner and dessert, the The three recipes from Bridge and Williams include: a lamb and potato ragu pie with dark chocolate and mint sauce, a blue cheese and onion pie with milk chocolate and finally. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. We have hundreds of meat pies to choose from. For most of us, hot chocolate reminds us of the holidays (and the best of our childhood). The recipe also calls for milk powder and instant coffee, two elements that enhance the flavor of the milk and the cocoa in the recipe—they'll be the "secret ingredients" that.

So that’s going to wrap this up for this exceptional food meat pie with hot chocolate recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!