Heart-Shaped Chocolate Pies
Heart-Shaped Chocolate Pies

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, heart-shaped chocolate pies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Heart-Shaped Chocolate Pies is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Heart-Shaped Chocolate Pies is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have heart-shaped chocolate pies using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Heart-Shaped Chocolate Pies:
  1. Make ready sheets Frozen puff pastry
  2. Take Chocolate bar
  3. Prepare + (as needed) Egg yolk + water (for the glaze)
Instructions to make Heart-Shaped Chocolate Pies:
  1. Defrost the puff pastry. Roll out slightly.
  2. Use a large heart shaped cookie cutter to cut two puff pastry to make an equal number of hearts. These will become the top and bottom. Poke holes into the bottom layer using a fork.
  3. Using the smaller heart shaped cookie cutter, to cut out the center of the top puff pastry (like in the photo - the hollowed ones will be on top).
  4. Brush on a beaten egg (for glossing) to glue and layer the two pie sheets together. Brush the egg on the top layer as well.
  5. Bake in an oven for 20 minutes at 180°C. Make sure to keep an eye on them (adjust the baking time to your oven). Bake the smaller cut-out hearts at the same time.
  6. Melt chocolate in a bowl over a hot water bath, and pour that into the heart shaped hole to finish.

So that’s going to wrap it up with this special food heart-shaped chocolate pies recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!