Nice & Easy Cottage Pie with Built-in Left-overs
Nice & Easy Cottage Pie with Built-in Left-overs

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, nice & easy cottage pie with built-in left-overs. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Nice & Easy Cottage Pie with Built-in Left-overs is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Nice & Easy Cottage Pie with Built-in Left-overs is something that I have loved my entire life. They are nice and they look fantastic.

Nice is the seventh most populous urban area in France and the capital of the Alpes-Maritimes department. The metropolitan area of Nice extends beyond the administrative city limits. Перевод слова nice, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. NICE is the worldwide leading provider of software solutions enabling organizations to improve NICE's solutions capture, analyze, and apply, in real time, insights from both structured and.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have nice & easy cottage pie with built-in left-overs using 9 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Nice & Easy Cottage Pie with Built-in Left-overs:
  1. Prepare 1 kg beef mince
  2. Make ready 4 large onions, chopped
  3. Take 5 carrots, diced
  4. Prepare 1-1 1/2 litres beef stock: Oxo cubes can be used
  5. Get 2 kg potatoes
  6. Take 4 heaped tbs beef gravy granules
  7. Get 2 parsnips, diced (optional)
  8. Get Butter
  9. Take Milk or cream

Nice definition is - polite, kind. How to use nice in a sentence. : in a nice or pleasing way They plan to fix up the place real nice. He still had his bald spots, but the fur that he did have cleaned up nice.— Nice (pronounced like the English word "niece") is a large city in France on the French Riviera. It is well known for the beautiful view on the Promenade des Anglais, its famous waterfront.

Steps to make Nice & Easy Cottage Pie with Built-in Left-overs:
  1. Pre-heat oven to Gas Mark 5 or electric equivalent (160C on my Circotherm oven
  2. Put the mince, onions, carrots and (if wished) parsnips into a large casserole
  3. Add the stock or Oxo mix to the casserole, pouring to cover all areas. Stir.
  4. Cover with a tight-fitting lid and place in pre-heated oven for 90 minutes.
  5. Check once or twice to ensure enough liquid. Add a little stock or boiling water if needed but don’t overdo this!
  6. Towards the end of this cooking phase, peel and boil the potatoes.
  7. Mash the potatoes, using a generous amount of butter and just enough milk or cream to allow the stiff mash to spread
  8. Once the meat is cooked, remove from oven and thicken with the gravy granules, stirring thoroughly. You want a firmish, not liquid-y mixture. Leave the oven on.
  9. Put half of the casserole’s contents into another, smaller if possible, casserole.
  10. Put the second half of the contents into another smaller casserole or leave in the original casserole according to preference.
  11. Taste the “brew” and season to taste.
  12. Add a thick layer of the potato mash to each casserole and run the back of a fork across the top, so that the times make ridges in the potato topping.
  13. Add any desired garnish to the top of the potato layer.
  14. Return one of the smaller casseroles to the oven for 35-40 minutes, slightly longer if you prefer the potato topping particularly crisped.
  15. Serve piping hot with vegetables of your choice. I like a generous portion of savoy cabbage but other brassicas or most legumes work well. It’s nourishing comfort food, so have what you like!
  16. Let the second casserole cool and put into the freezer for future use or into the fridge if eating the following day.

So that’s going to wrap this up for this exceptional food nice & easy cottage pie with built-in left-overs recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!