Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, home made shawarma. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Home Made Shawarma is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Home Made Shawarma is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook home made shawarma using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Home Made Shawarma:
- Take 1 small cabbage
- Take 1 small bottle of mayonnaise
- Take 1 small bottle ketchup
- Prepare 1/2 kilo chicken fillet
- Prepare 5 flat bread
- Get 1 maggi
- Get 1/2 Teaspoon salt
- Get 12 pieces sausage
Instructions to make Home Made Shawarma:
- Wash cabbage and cut into small pieces
- Wash chicken fillet and put in a pot, add salt,Maggi to cook for 10mins.fry for 5mins. Fry sausage for 3 minsand set aside
- In a bowl mixed chicken fillet with 2 spoons of ketchup and side a side, cream flatbread with mayonnaise and dress with sausage, add mixed chicken fillet and roll. Add to make shawarma make it firm so it won’t open.
So that is going to wrap this up for this special food home made shawarma recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
