Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chocolate banana cream pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chocolate Banana Cream Pie is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Chocolate Banana Cream Pie is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook chocolate banana cream pie using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate Banana Cream Pie:
- Prepare For the base:
- Get gluten free plain flour
- Take dairy free spread
- Make ready water
- Prepare caster sugar
- Prepare For the filling:
- Prepare dairy free milk
- Take caster sugar
- Make ready egg yolks
- Make ready cornflour
- Take small banana sliced
- Prepare For the chocolate ganache:
- Get dairy free dark chocolate
- Make ready dairy free milk
- Take caster sugar
- Make ready dairy free spread
Steps to make Chocolate Banana Cream Pie:
- Grease a 6” flan tin or 6 individual flan cases - Preheat the oven to 180 oC - Place the caster sugar and flour in a bowl - Rub the dairy free into the flour mix and stir in the water - Press into the bottom of the tin and up around the edges - Bake in the oven for 15 minutes or 10 minutes if making individual pies - Set aside to cool
- Make the banana cream by placing the milk in a small saucepan and bring to the boil - Beat together the egg yolks, caster sugar and cornflour in a jug - Pour the boiled milk into the jug whisking continuously - Return to the saucepan and bring to the boil whisking continuously until thickened - Set aside to cool before using
- Make the chocolate ganache by placing the dairy free cream and caster sugar into a small pan - Bring to the boil and then remove from the heat - Stir in the chocolate and dairy free spread - Set aside to cool - Assemble the pie by placing the sliced banana in the base of the biscuit case, top with the cream and then the ganache - Chill in the fridge for a couple of hours before serving
So that’s going to wrap this up with this exceptional food chocolate banana cream pie recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
