Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sour cream cucumbers. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sour cream cucumbers is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Sour cream cucumbers is something that I’ve loved my whole life. They’re fine and they look wonderful.
Cucumbers in Sour Cream. this link is to an external site that may or may not meet accessibility guidelines. Sour Cream & Dill Cucumber Salad. My favorite time of the year to start using CUCUMBERS.
To begin with this recipe, we have to prepare a few ingredients. You can have sour cream cucumbers using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sour cream cucumbers:
- Get dressing
- Prepare 1/2 cup cidar vineger
- Make ready 1/4 cup water
- Prepare 2 tbsp sugar
- Get 1 tsp salt
- Make ready 1/4 tsp fresh ground black pepper
- Make ready 2 cucumbers
- Take 1/2 sweet onion
- Get 16 oz sour cream
Call them cukes or cucumbers, it's how they're prepared that's classic. Add sour cream and dill; mix well. The Polish name for cucumbers in sour cream is mizeria, literally meaning "misery." Choose thin cucumbers with small seeds or the seedless variety and dress the salad just before serving so the. A cucumber and sweet Vidalia onion salad, dressed with a vinegar and sour cream dill dressing.
Steps to make Sour cream cucumbers:
- Mix together sour cream, vinegar, water, sugar, salt and pepper. Set aside.
- Slice cucumbers and onions thinly and add to sour cream mixture.
- Make sure to make to make the dressing separate from the cucumbers. That way you can adjust the flavors
- Let all the ingredients marinate for at least an hour. The longer it sits the better. Make sure to refrigerate. You can adjust the vinegar and sugar to your liking. I like mine a bit more sour, so if you want you can cut back on the vinegar.
Fresh dill and sour cream turn the summer staple into something cool, creamy and refreshing. Mix sugar, sour cream, vinegar and salt together. Peel and then slice cucumbers and onions. This sour cream-cucumber sauce lends a fresh Greek flavor to anything from raw veggies to grilled steak. Make it ahead and refrigerate to save yoursef.
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