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Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vanilla and chocolate cream pie with a chocolate lined pastry crust. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have vanilla and chocolate cream pie with a chocolate lined pastry crust using 25 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust:

1. Get cooked and cooled 9 inche pie pastry shell
2. Take semi sweet chocolate chips
3. Take FOR VANILLA CREAM FILLING
4. Make ready granulated sugar
5. Take cornstarch
6. Make ready salt
7. Take whole milk
8. Prepare egg yolks, beaten well
9. Take unsalted butter, cut into cubes
10. Get vanilla extract
11. Make ready FOR CHOCOLATE CREAM FILLING
12. Take granulated sugar
13. Make ready cornstarch
14. Make ready salt
15. Make ready whole milk
16. Make ready egg yolks, beaten
17. Prepare unsalted butter, cut into cubes
18. Get vanilla extract
19. Prepare finely chopped unsweetened chocolate
20. Make ready FOR WHIPPED CREAM TOPPING
21. Make ready heavy whipping cream
22. Prepare confectioners sugar
23. Make ready vanilla extract
24. Take FOR GARNISH
25. Prepare or more chocolate shavings

Steps to make Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust:

1. LINE PIE CRUST WITH CHOCOLATE
2. Melt chocolate chips in a microwave bowl just untl spreadable about 60 seconds, depending on your microwave wattage. With a pastry brush paint entire crust with thi layer of chocolate, chill to harden.
3. MAKE VANILLA CREAM
4. Whisk in a medium saucepan the sugar, cornstarch and salt, slowly whisk in milk until smooth, bring to a warm simmer, remove from heat and scrape sides and bottom with a rubber spatula. Add egg yolks and whisking at all times return to heat, bring to a simmer, cook 1 minute remove from heat and whisk in butter and vanilla, stir until butter melts, cool to room temperature stirring to prevent a crust or allowing to set,pour into chocolate lined crust, cover top of vanilla cream with plastic wrap and chill.
5. MAKE CHOCOLATE CREAM FILLING
6. Combine sugar, cornstarch and salt in medium saucepan, slowly whisk in milk until smooth. Heat over medium heat just to a simmer, remove fron heat and scrape all sides, whisk in yolks whisking at all time, return to heat when it just starts to simmer cook 1 minute, remove from heat, whisk in butter, vanilla and chopped chocolate, stir until choclate melts.Cool in bowl, stirring to prevent a crust from forming or becoming set, just until room temperature. Remove plastic wrap from vanilla layer of pie and pour and carefully cover chilled vanilla cream. Chill 8 hours or best overnight. Top with whipped cream before serving
7. For whipped cream topping
8. In a chilled bowl whip cold cream until soft peaks, add confectoners sugar and vanilla, beat until stiff. Spread over chocolate cream layer of pie.
9. Garnish with chocolate shavings. Keep chilled.

So that’s going to wrap it up with this exceptional food vanilla and chocolate cream pie with a chocolate lined pastry crust recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!