Keto Custard Pie
Keto Custard Pie

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, keto custard pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Keto Custard Pie is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Keto Custard Pie is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook keto custard pie using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Keto Custard Pie:
  1. Make ready For The Base
  2. Get 150 g Almond Flour
  3. Make ready 2 Tablespoons Chia Seeds
  4. Get 2 Tablespoons Erythritol
  5. Take 1 Teaspoon Nutmeg
  6. Prepare 75 g Butter
  7. Make ready Egg Custard Filling
  8. Get 3 Eggs + 1 Yolk
  9. Take 1 Cup Double Cream
  10. Take 1 Cup Unsweetened Almond Milk
  11. Prepare 2 Tablespoons Erythritol
  12. Make ready 1 Teaspoon Vanilla Essence
  13. Make ready 1/2 Teaspoon Nutmeg to sprinkle on top of pie once cooked
Instructions to make Keto Custard Pie:
  1. Preheat Oven to 180°C and grease a 9 inch pie dish.
  2. Mix all dry ingredients and stir into melted butter.
  3. Press the mixture into the base and up the sides of the pie dish.
  4. Bake in the oven for 10 to 12 minutes until lightly golden.
  5. Meanwhile, mix all of the wet ingredients together.
  6. Reduce oven temperature to 160°C and remove pie base from oven.
  7. Pour mixture onto base and return to oven for 30 to 35 minutes until the top is golden.
  8. Sprinkle lightly with Nutmeg.
  9. Allow the pie to cool before placing in refrigerator for at least 30 minutes. (The texture and flavour is even better when left over night.)
  10. Cut into 12 peices (assuming you have more self control than me who can just about deal with cutting it into 8. 😉)

So that’s going to wrap this up for this exceptional food keto custard pie recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!