Cheesy Ranch Beef Pie, with Salad
Cheesy Ranch Beef Pie, with Salad

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cheesy ranch beef pie, with salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cheesy Ranch Beef Pie, with Salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Cheesy Ranch Beef Pie, with Salad is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have cheesy ranch beef pie, with salad using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Ranch Beef Pie, with Salad:
  1. Make ready 3 eggs or 3/4 cup egg beaters
  2. Prepare 1 envelope Ranch dressing(dry mix)
  3. Get 1 (9 inch) Marie Callenders deep dish pie crust
  4. Get 1 cup diced yellow onion
  5. Make ready 1/2 cup mayonnaise
  6. Take 3/4 cup evaporated milk
  7. Prepare 1 lb ground beef/chuck
  8. Prepare 3 tbsp all-purpose flour (full rounded tbsp's)
  9. Take 1 1/2 cup shredded sharp cheddar cheese
  10. Take 1 seasonings: garlic powder, onion powder, salt, pepper and whatever other meat seasonings you like
  11. Take 1/4 cup bell pepper chopped small
  12. Make ready 1/3 cup shredded pepper jack cheese
  13. Make ready 1 minced garlic
Instructions to make Cheesy Ranch Beef Pie, with Salad:
  1. Preheat oven to 350. Place pie crust on baking sheet (Do NOT pre-bake). Cook the ground beef, onion,bell pepper,garlic in pan; brown, stirring to crumble meat, until no pink remains. (You can also sprinkle garlic powder, onion powder, hamburger seasonings, season salt, pepper, or any other seasonings you like on meat while it's cooking.(I just used my favorites) Drain meat and set aside.
  2. Whisk in large bowl: eggs, evap milk, mayonnaise, flour, and ranch seasoning until well blended. Stir in the meat and cheese into same bowl; Mix thouroughly. Then spoon mixture into pie crust.
  3. Bake pie 30–35 minutes or until center of pie is set. Remove from oven and let stand 5-10 minutes to cool.
  4. I also made salad to go with this. Toss together, and coat. Serve. 1 bag salad lettuce blend, a few different types of sliced veggies, 1/2 cup cooked chopped bacon, 1 1/2 cup sliced grape tomatoes, 1/2 cup shredded sharp cheddar cheese, 1/2 cup Kraft thousand island dressing. Or you can just use whatever dressing you like. But thousand island or ranch dressing on your salad, goes best with this pie.

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