Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, basic avocado toast. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Basic avocado toast is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Basic avocado toast is something which I have loved my whole life. They are fine and they look wonderful.
Avocado toast is a delicious and simple breakfast, snack or light meal! Learn how to make the BEST avocado toast with this We're going back to basics this summer, so let's talk about avocado toast! Avocado toast is the two-ingredient breakfast (and lunch) that's taken over the world.
To get started with this particular recipe, we have to prepare a few components. You can cook basic avocado toast using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Basic avocado toast:
- Take 1/2 avocado
- Make ready 1-2 slices bread (depends on a size)
- Get Seaosoning
- Take Pinch salt
- Get Pinch black pepper
- Prepare Pinch paprika powder
- Prepare Pinch cumin
Smashed avocado a squirt of lemon juice, drizzled with honey and a dash. Avocado toast these days, well, it's gone mainstream. But that doesn't mean we should take it for granted. Avocados are a water-hungry crop, and with drought conditions being what they are.
Steps to make Basic avocado toast:
- Cut avocado into half and save the other half with pit for next time.
- Use a folk to mash the avocado to your liking texture inside the avocado skin.
- Spread the avocado mash onto the bread and sprinkle the seasonings.
- I had them with cornflakes this day.
- Instead of using bread, you can also put avo mash on top of the rice crisps! I sprinkled some parsley and chopped walnuts for the extra crunch!
Avocado toast, the most basic breakfast; however, these flavors are FAR from basic! What to put on avocado toast. The toppings for avocado toast are practically endless. Before avocado toast revolutionized breakfast and brunch menus, toast was treated as an afterthought. Typically served on the side of a breakfast dish, or scarfed down as a snack with some.
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