Feta, smoked salmon and courgette pie
Feta, smoked salmon and courgette pie

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, feta, smoked salmon and courgette pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

We have hundreds of courgette recipes to make use of this endlessly versatile vegetable. Courgettes make a decent meal of any storecupboard ingredient. They can be dressed up in a creamy lemon sauce and served with pasta, grated and added to a quiche, or served as crisp fritters.

Feta, smoked salmon and courgette pie is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Feta, smoked salmon and courgette pie is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook feta, smoked salmon and courgette pie using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Feta, smoked salmon and courgette pie:
  1. Take Roll of pastry
  2. Take 150 g smoked salmon
  3. Take Half a courgette
  4. Get Packet feta cheese
  5. Make ready 2 beaten eggs
  6. Get Olive oil

Whisk the eggs and mix with the feta and the cooled courgette and pepper. Spread the mixture on the pastry and smooth out. Use a teaspoon to divide the courgette between the cases, then put a basil leaf into each, and the salmon flakes on top. Your salmon and feta pie will be ready in just under an hour, and it will be a delight!

Instructions to make Feta, smoked salmon and courgette pie:
  1. Preheat oven to 180. Prepare your ingredients. Wash, dry and slice courgette. Gently cook in a little oil until golden brown on both sides, set a side.
  2. Roll out the pastry onto a round medium sized foil tray. Prick with a fork. Slice the salmon and add on top.
  3. Now crumble feta all over and add the courgette. Pour over the beaten eggs, save a tiny bit for final glazing. Fold the edges over and glaze the top with the small remaining amount of egg. Bake for about 25-30 mins until golden brown. Leave to cool on a wire rack and enjoy

Salmon and feta cheese on a crispy pastry bed…Yummy! Also, if you want to play with the recipe a bit, you can also add a few veggies like corn, bell pepper, and spring onion. Distribute the feta in deep plates and cover with the smoked salmon. To serve, arrange the zucchini over top, drizzle with dressing and garnish with chervil. A quick and easy Feta Stuffed Courgette & Spicy Yoghurt recipe, from our authentic Greek cuisine collection.

So that is going to wrap it up for this special food feta, smoked salmon and courgette pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!