Chocolate chip pie
Chocolate chip pie

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chocolate chip pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chocolate chip pie is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Chocolate chip pie is something which I’ve loved my whole life. They are fine and they look fantastic.

Did you know that Steve Jobs wore the same thing every day? This Chocolate Chip Pie is one of my favorite pies ever and I can't believe I haven't shared it here yet.. Chocolate Chip Pie - All of the classic flavors of Toll House Chocolate Chip Cookies in a warm, dense, fudgy cookie pie!

To begin with this particular recipe, we have to prepare a few components. You can cook chocolate chip pie using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate chip pie:
  1. Prepare pie
  2. Take unbaked 9-inch (4-cup volume) deep-dish pie shell *
  3. Make ready eggs
  4. Take All purpose flour
  5. Prepare Packed brown sugar
  6. Make ready Granulated sugar
  7. Take (1 1/2 sticks) butter, softened
  8. Prepare Chopped nuts ( any type of nut of your choice personally I think almonds and peanuts go good with this pie separate of course )
  9. Prepare Sweetened whipped cream or ice cream (optional)
  10. Take (6 oz.) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate MorselsNESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels( of course you can use any chocolate of your choice I just think these 2 mixtures were better in the pie )

It is easier to make than cookies and tastes. This crustless chocolate chip pie is like a big, super-thick chocolate chip cookie. It is great served with scoops of vanilla or butter pecan ice cream.and if you want to truly indulge. So why is it called Makeout Chocolate Chip Cookie Pie?

Steps to make Chocolate chip pie:
  1. Preheat oven to 325°
  2. BEAT eggs in large mixer bowl on high speed until foamy. Beat in flour, granulated sugar and brown sugar. Beat in butter. Stir in morsels and nuts. Spoon into pie shell. - - BAKE for 55 to 60 minutes or until knife inserted halfway between edge and center comes out clean. Cool on wire rack. Serve warm with whipped cream, if desired. - - * If using frozen pie shell, use deep-dish style, thawed completely. Bake on baking sheet; increase baking time slightly.
  3. Prep Time: 15 min Cook Time: 55 min Cooling Time: 15 min

This no-bake pie tastes just like the beloved ice cream flavor. Looking for more mint chocolate goodness? This pie taste like a chocolate chip cookie, it's soft, chocolaty, chewy and irresistible and the pie crust gives it another layer of flavor and a different spin on this dessert. This dessert is pretty easy and. Divide the dough between the prepared pie plates and smooth the tops with a spatula.

So that is going to wrap it up with this exceptional food chocolate chip pie recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!