Rich Buttermilk-style White Chocolate Pies
Rich Buttermilk-style White Chocolate Pies

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, rich buttermilk-style white chocolate pies. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Rich Buttermilk-style White Chocolate Pies is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Rich Buttermilk-style White Chocolate Pies is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook rich buttermilk-style white chocolate pies using 5 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Rich Buttermilk-style White Chocolate Pies:
  1. Prepare sheets Pie crust
  2. Prepare bar White chocolate
  3. Prepare Glaze
  4. Prepare Egg yolk
  5. Prepare Water
Steps to make Rich Buttermilk-style White Chocolate Pies:
  1. Roll the pie crust out until slightly bigger than the original size.
  2. There should be this difference in size when rolled out. Poke holes into the crust with a fork. (The non-rolled crust already has holes, so you don't have to make any.)
  3. Line up the squares of white chocolate on the crust, leaving space in between each one.
  4. Cover with the other pie crust and use a chopstick to seal the edges.
  5. Push down the crust tightly between the chocolates both vertically and horizontally.
  6. It should be like this.
  7. Use a pie cutter to cut out the pies.
  8. They should look like this.
  9. Pinch the edges so that the chocolate won't ooze out.
  10. Combine the scraps, roll them out, and prick holes with a fork.
  11. Make as much as you can.
  12. They should look like this.
  13. Mix just a little bit of water with egg yolk and brush onto the surface of the pies.
  14. Bake for 15 minutes in a preheated 180-200℃ oven. Check on them halfway through.
  15. Serve these pies with coffee or tea! You can let them cool if you'd like to have the chocolate a bit more firm, but they're also delicious when eaten piping hot.

So that’s going to wrap it up for this exceptional food rich buttermilk-style white chocolate pies recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!