Chocolate Banana Cream Pie
Chocolate Banana Cream Pie

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate banana cream pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Banana Cream Pie is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chocolate Banana Cream Pie is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook chocolate banana cream pie using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Banana Cream Pie:
  1. Prepare For the base:
  2. Take gluten free plain flour
  3. Prepare dairy free spread
  4. Get water
  5. Take caster sugar
  6. Take For the filling:
  7. Take dairy free milk
  8. Make ready caster sugar
  9. Prepare egg yolks
  10. Get cornflour
  11. Make ready small banana sliced
  12. Take For the chocolate ganache:
  13. Take dairy free dark chocolate
  14. Take dairy free milk
  15. Take caster sugar
  16. Make ready dairy free spread
Steps to make Chocolate Banana Cream Pie:
  1. Grease a 6” flan tin or 6 individual flan cases - Preheat the oven to 180 oC - Place the caster sugar and flour in a bowl - Rub the dairy free into the flour mix and stir in the water - Press into the bottom of the tin and up around the edges - Bake in the oven for 15 minutes or 10 minutes if making individual pies - Set aside to cool
  2. Make the banana cream by placing the milk in a small saucepan and bring to the boil - Beat together the egg yolks, caster sugar and cornflour in a jug - Pour the boiled milk into the jug whisking continuously - Return to the saucepan and bring to the boil whisking continuously until thickened - Set aside to cool before using
  3. Make the chocolate ganache by placing the dairy free cream and caster sugar into a small pan - Bring to the boil and then remove from the heat - Stir in the chocolate and dairy free spread - Set aside to cool - Assemble the pie by placing the sliced banana in the base of the biscuit case, top with the cream and then the ganache - Chill in the fridge for a couple of hours before serving

So that’s going to wrap this up with this exceptional food chocolate banana cream pie recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!