Apple Puff Pie Tart
Apple Puff Pie Tart

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple puff pie tart. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Apple Puff Pie Tart is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Apple Puff Pie Tart is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have apple puff pie tart using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Apple Puff Pie Tart:
  1. Get ready rolled puff pastry
  2. Prepare apple, halved
  3. Take caster sugar
  4. Get cinamon
  5. Prepare egg,
Instructions to make Apple Puff Pie Tart:
  1. Cut the puff pastry into equal squares. Ensure that the puff pastry is not cold, it should be room temperature. Remove from fridge and leave to rest on the kitchen counter for a minimum of 30 minutes.
  2. Remove the cores of the apples. Cut the apples into even thin slices. Place half an apple on each square of pastry.
  3. Beat the egg and glaze the pastry around the apples.
  4. Mix castor sugar with cinnamon and sprinkle over the apple.
  5. Bake at 200°C for 15 mins or till golden brown.
  6. Serve hot or cold with clotted cream ice cream. These can be served with any ice cream or fresh cream. Or just indulge as they are.

So that’s going to wrap it up with this exceptional food apple puff pie tart recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!