Steak Pan Seared- Medium Well You Will Love This Taste And Perfect Crust
Steak Pan Seared- Medium Well You Will Love This Taste And Perfect Crust

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steak pan seared- medium well you will love this taste and perfect crust. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steak Pan Seared- Medium Well You Will Love This Taste And Perfect Crust is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Steak Pan Seared- Medium Well You Will Love This Taste And Perfect Crust is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook steak pan seared- medium well you will love this taste and perfect crust using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak Pan Seared- Medium Well You Will Love This Taste And Perfect Crust:
  1. Prepare Cuts of strip steak
  2. Prepare Salt and black pepper
  3. Make ready Garlic powder
  4. Make ready Granulated sugar
  5. Make ready Vegetable oil
  6. Prepare Butter
Steps to make Steak Pan Seared- Medium Well You Will Love This Taste And Perfect Crust:
  1. Season steak on both side with, salt, pepper, garlic powder and sugar
  2. Heat oil in a heavy bottom skillet then add butter
  3. When the butter is melted and start to brown Add the steak and reduce the head to medium
  4. Sear on both side for 4-5 minutes each
  5. Let steak rest on a cutting board, covered with foil for another 6 minutes before cutting or serving

So that is going to wrap it up for this exceptional food steak pan seared- medium well you will love this taste and perfect crust recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!