Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, indian egg curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Indian Egg Curry is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Indian Egg Curry is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook indian egg curry using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Indian Egg Curry:
- Prepare Onion: 1 Large
- Take Tomato: 1 large
- Prepare Green Chili: 1 large
- Get Eggs: 3 boiled (whites and yolk separated)
- Make ready Red chili: half table spoon
- Take 1 tea spoon Salt:
- Take 1/4 tea spoon Turmeric:
- Get 1/2 tea spoon Cumin powder:
- Get 1/2 tea spoon Coriander powder:
- Make ready 1/2 tea spoon Chaat Masala:
- Get 1 Chicken stock cube:
- Get 2 table spoon Oil:
Instructions to make Indian Egg Curry:
- Fry onions
- Add tomato and green chili
- Add the rest of the spices and let it cook for 5 minutes
- Add egg yolk and mash, add water to make the curry
- Once done add egg whites
- Serve with roti, naan, bun or pauv
So that is going to wrap it up for this exceptional food indian egg curry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
