Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, paneer-avocado tikka. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Paneer-Avocado Tikka is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Paneer-Avocado Tikka is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook paneer-avocado tikka using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Paneer-Avocado Tikka:
- Make ready 200 grams paneer cubes
- Prepare 1/4 cup deseeded tomato
- Get 1/4 cup capsicum
- Get For marinating :-
- Get 2 tbsp avocado paste
- Take 1 tbsp mint leaves paste
- Make ready 1 tsp cilantro paste
- Make ready 2 tbsp roasted gram flour
- Make ready 1 tsp lemon juice
- Get 1 pinch turmeric powder
- Take 1 tsp kashmiri red chilli powder
- Prepare 1 tsp green chilli paste
- Get 1 tsp ginger-garlic paste
- Get 1 pinch garam masala powder
- Make ready 1 tsp sugar
- Get as required Salt
- Take 2 tbsp warm mustard oil
Steps to make Paneer-Avocado Tikka:
- Combine all the ingredients for the marinate and whisk well.
- Add paneer cubes, tomato cubes - and capsicum cubes.
- Keep aside for half an hour.
- Thread the marinated paneer, tomato, capsicum cubes onto skewers.
- Heat oil on a nonstick grill pan and place the skewers on it.
- Fry until both the sides are brown.
So that is going to wrap this up with this exceptional food paneer-avocado tikka recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
