Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, double chocolate chip cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Can't decide between baking a big pan of chocolate-packed brownies or a batch of soft and chewy chocolate chip cookies with a perfectly crispy crunch? Take cookies out and let them cool on a wire rack, cutting board or even a plate for at least a few minutes before eating. then EAT!!! Soft chocolate cookies filled with chocolate chips in every bite.
Double chocolate chip cookies is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Double chocolate chip cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have double chocolate chip cookies using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Double chocolate chip cookies:
- Make ready 120 unsalted butter softened
- Make ready 120 g caster sugar
- Make ready 100 g light brown soft sugar
- Take 1 egg beaten
- Prepare 1 tsp vanilla
- Make ready 220 g plain flour
- Make ready 1 tsp baking powder
- Make ready Half tsp of soda
- Prepare 2 tbsp cocoa powder
- Get 100-150 g white chocolate roughly chopped
These Double Chocolate Chip Cookies are Vegan, Gluten Free, and Nut Free, so everyone can enjoy them, whether it be an afternoon snack or evening The good news is, this Double Chocolate Chip Cookie recipe is absolutely delicious. The bad news is, it's going to be a hard one to top. These double chocolate chip cookies can be made ahead of time and frozen for later too. The Ultimate Double Chocolate Chip Cookie of course!
Steps to make Double chocolate chip cookies:
- Beat together the butter and sugar until fluffy and slightly lighter in colour (8-10min), add the egg and vanilla,beat until combined. In separate bowl mix flour,baking powder,soda and cocoa. Fold this into the butter mixture with the white chocolate, mix until combined into a stiff dough.
- Cover the bowl and chill for at least 30min.preheat the oven to 200. Line 2 trays with baking paper. Take the dough from the fridge, scoop slightly heaped tablespoons and roll into balls. Sit on the tray and flatten a little, bake for 10min until cracks start to form. Cool on the tray until slightly firmed up and enjoy with ☕️👌😋❤️
The reason why chocolate chip cookies are just so popular is that they are so versatile, and you can make them just the way you like. Rich, fudgy, soft batch double chocolate chip cookies oozing with chocolate chips. These cookies are thick, chewy, gooey and taste somewhere in between a brownie and a cookie. You will love this Chocolate Chocolate Chip Cookies (Double Chocolate Chip Cookies) recipe! Fold in the chocolate chips until combined.
So that’s going to wrap it up with this special food double chocolate chip cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
